Reporter:
- Kids love to eat hamburgers, but they're not very
healthy. Tell us about the public school
initiative to make lunches healthier for students.
Dietician:
- With some help from food engineers, we've
created a mushroom-beef blend that's being used
in schools across the country to help students eat
healthier.
Reporter:
- ----
Dietician:
- True. In addition to fewer calories and saturated
fats than regular hamburgers, this blend is also a
greener alternative to meat since mushrooms are
more sustainable than beef.
Reporter:
- That makes sense as they require fewer resources
than livestock to produce.